Apple Rosettes
Feb06

Apple Rosettes

Ingredients: 1 sheet puff pastry, thawed 3 Red Gala apples ½ cup + 2 tablespoons sugar 1 lemon 1 tablespoon cinnamon Directions: -Peel, half and core apples. Cut into very thin slices. -Make simple syrup of ½ cup sugar, juice from the lemon and 1 ½ cups of water. -Add apple slices to syrup then place on stove top and cook for about 3 minutes on medium heat or until tender and almost translucent. -Strain and cool (this can be done the...

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